As a food truck business owner, there are several coverages that you should consider to protect your business. Here are some common types of insurance coverages that food truck businesses may need:

1. General Liability Insurance: This coverage provides protection against third-party claims for bodily injury, property damage, and advertising injury. It can cover legal fees, medical expenses, and damages that arise from accidents on your business premises or due to your business operations.
2. Commercial Auto Insurance: If you have a vehicle that you use for business purposes, such as a food truck, you will need commercial auto insurance. It can provide coverage for property damage, bodily injury, and other losses caused by your vehicle, as well as damage to your own vehicle.
3. Property Insurance: This type of insurance can help protect your food truck and other business property against damage from theft, fire, or other covered perils.
4. Workers’ Compensation Insurance: If you have employees, workers’ compensation insurance is mandatory in Texas. It can provide benefits to employees who are injured or become ill as a result of their job duties.
5. Business Interruption Insurance: This coverage can help replace lost income and pay for expenses if your food truck business is forced to close temporarily due to a covered loss, such as a fire or natural disaster.
6. Product Liability Insurance: This type of insurance protects your business from claims related to injury or illness caused by the food or products you sell.

In Texas, there are many insurance providers that offer coverage for food truck businesses. It’s important to work with an experienced insurance agent who can help you understand your specific insurance needs and find the right coverage options for your business.